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Supper menu - 1 December

Supper Menu
1 December

This supper menu for 1 December is specially prepared for us by Le Pisani in Seaton.
It will accompany the event on 1 December, at The Gateway Theatre, Seaton.

Le Pisani is known for its original and fresh Mediterranean flavours. It reflects the tastes and food of the island of Malta, the home of its owners. We are pleased to partner with them to bring you food which is flavourful, authentically Italian and freshly prepared using as many local ingredients as possible.

“Our healthy menu is influenced from traditional recipes from all around the Mediterranean.
We take pride in using fresh and local ingredients and lots of love to prepare each dish to be simply delicious and unique, taking your taste buds through a sun kissed Mediterranean journey”.

This special supper includes two courses – a main course followed by a dessert. See here for more details.

When you buy your ticket, you will be asked to book a main course, one of which is suitable for vegetarians. A delicious dessert automatically comes with it! You can buy tickets here.

Gluten free and vegan options are also available on request.

Le Pisani is also offering every ticket holder a 10% discount voucher valid for you to use in their restaurant, subject to terms and conditions. Vouchers will be available for collection at the venue on the night.

MENU – Friday 1 December

MAIN COURSE

Chicken Cacciatore

Chicken breast in a rich tomato sauce topped with mozzarella cheese, served with fondant potato and honey glazed carrot

Vegetable Wellington (V)

Mushrooms, leek, pine nuts, Brie and cranberry baked in puff pastry case with a rich tomato sauce, served with fondant potato and honey glazed carrot

Plus

Panettone bread and butter pudding

A special Italian style Christmas bread and butter pudding, served with crème anglaise.